All of our custom cutting boards are handmade from food-safe wood and finishers. When properly maintained, water should easily bead off your D3 Woodworks cutting board.

Care instructions:

• Avoid using harsh soaps and abrasive sponges

• Rinse your board with hot water and wipe away any food residue with the soft side of a sponge, a towel, or your hand; make sure to wet all sides of the board to help prevent warping

• For food build up and odors, sprinkle the board with coarse salt, rub the surface with the fruit faced side of a lemon wedge, and rinse away any residue with hot water

• For tough stains, sprinkle baking soda on the cutting board, rub the surface with the fruit faced side of a lemon wedge, and rinse away any residue with hot water

• Completely dry your cutting board after each rinse

• Regularly treat your board with our D3 Wood Butter

• Since wood is porous, it is recommended to not handle raw meat or seafood on this product

D3 Wood Butter instructions:

• Take a small amount of D3 Wood Butter and massage into the board using a paper towel or soft cloth towel

• Repeat across entire board on all sides

• Wipe away any excess residue